On a chilly afternoon, there's nothing quite like a warm bowl of ham and bean soup. This hearty dish is easy to make and full of flavor.
The savory ham combines perfectly with the creamy beans, creating a robust broth that will warm you from the inside out. You can {top it off|garnish it with|add some] a dollop of sour cream for an even more delicious meal.
Whether you're looking for a hearty lunch, ham and bean soup is always a winning option.
Nana's Famous Ham and Bean Recipe
This dish has been a family favorite for decades. It's a hearty, comforting meal that's perfect for autumn evenings. We can practically taste the love Grandma put into every batch.
First, you'll need to sear some ham in a big pan. Then, add carrots and sauté them until they are golden brown. Next, add your dried beans, broth, and plenty of {seasonings|. Let it cook for the liquid are cooked through. Dig in with some crusty toast and a big smile.
A Hearty Classic: Ham and Bean Soup
There's simply no better feeling than settling in on a chilly day with a big bowl of inviting ham and bean soup. This traditional dish is full of savory ingredients that come together to create a soup that's both satisfying. It's the ultimate way to relieve on a dreary day.
- Make by heating some diced bacon in a large pot.
- Add chopped vegetables and stir-fry until tender.
- Pour your chosen beans and water into the pot.
- Season with your favorite seasonings.
- Braise for at least an hour to allow all of those ingredients to fuse together.
Enjoy your delicious ham and bean soup with a side of freshly baked rolls. It's sure to be a delight with everyone!
Hearty Ham and Bean Soup for Cold Days
When the weather is howling outside and you're craving something warm, look no further than a big bowl of simple Ham and Bean Soup. This hearty soup is packed with protein and seasonings that will fill you right up.
It's a perfect meal for a brisk day, and it's easy to cook in your own home.
Here are some hints for making the best Ham and Bean Soup:
- Employ a good quality ham bone or leftover ham.
- Cook the soup for at least an hour to allow the ingredients to meld together.
- Stir in your favorite vegetables like carrots, celery, and potatoes.
- Serve with a dollop of yogurt and some fresh chives.
Easy and Delicious Ham and Bean Soup
There's nothing quite like a warm bowl of ham and bean soup on a chilly day. This meal is incredibly straightforward to make, yet it packs a ton of flavor. You can use pre-cooked ham to save even more time, and the beans provide a hearty dose of protein. Serve this soup with a side of crusty bread for a complete and satisfying meal.
- Ingredients:
- Ham
- Pinto Beans
- Vegetable broth
- Onion
- Seasonings like bay leaf, thyme, and salt and pepper
The Wonderful World of Slow Cooker Ham and Bean Soup Magic
Imagine this: your kitchen filled with the savory aroma of slow-cooked ham and beans, a comforting soup here simmering away to perfection. That's the enchantment of slow cooker ham and bean soup! Prepare this timeless dish in your slow cooker for an effortless and flavorful meal.
- Succulent ham, creamy beans, and vibrant vegetables combine to create a nourishing bowl of soup that's perfect for chilly evenings or any day you crave a hearty meal.
- Effortless to make, this recipe requires minimal prep time. Just throw your ingredients into the slow cooker and let it do its thing!
- Experiment with different ingredients to create your own unique flavor combinations. Add a splash of spicy sauce for a kick, or add some honey for a touch of sweetness.
Should you serve it with crusty bread, crackers, or a side salad, slow cooker ham and bean soup is a surefire crowd-pleaser.